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PatReilly wrote:
Another wee thought about that bar: if it only opens on match days, I'll bet the beer isn't well kept.
Someone has to be working the pumps and cleaning the pipes properly, and once a week opening doesn't encourage that.
Mind you, I'm sure the club has an experienced person on board who knows this better than me!
Would that not also be the case with the Heggie Lounge at the stadium and the bars in the hospitality?
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Macho Man wrote:
PatReilly wrote:
Another wee thought about that bar: if it only opens on match days, I'll bet the beer isn't well kept.
Someone has to be working the pumps and cleaning the pipes properly, and once a week opening doesn't encourage that.
Mind you, I'm sure the club has an experienced person on board who knows this better than me!Would that not also be the case with the Heggie Lounge at the stadium and the bars in the hospitality?
Yes! I'd never have a pint in there either.
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PatReilly wrote:
Macho Man wrote:
PatReilly wrote:
Another wee thought about that bar: if it only opens on match days, I'll bet the beer isn't well kept.
Someone has to be working the pumps and cleaning the pipes properly, and once a week opening doesn't encourage that.
Mind you, I'm sure the club has an experienced person on board who knows this better than me!Would that not also be the case with the Heggie Lounge at the stadium and the bars in the hospitality?
Yes! I'd never have a pint in there either.
To be fair, I don't think you'd know by taste if the pipes hadn't been cleaned if they were serving Carling or Tennents!!
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The pints in the heggie are brutal.
So is carling to be fair.
Last edited by bowers (26/11/2018 5:21 pm)